BLACK FOREST CAKE
0.5kg / 8" - RM40.00
1.0kg / 10" - RM78.00
0.5kg / 8" - RM40.00
1.0kg / 10" - RM78.00
TIRAMISU CAKE
1.0kg++ - RM60.00 to RM75.00*
(cream cheese + fresh cream)

CHOCOLATE CAKE
1.0kg++ - RM42.00
(ganache only)
1.0kg++ - RM50.00
(ganache + choc grated)

SPECIAL CAKE
buttercream
[ Kek Span / Sponge Cake ]
1.0kg / 8" - RM35.00
[ Kek Mentega/ Butter Cake ]
1.0kg++ / 8" - RM48.00
(using BUTTERCUP)

CHEESE CAKE
[ Spongy or cotton type ]
0.5kg / 6" - RM35.00
( plain with blueberry topping )
[ Cheezy type ]
1.0kg++ / 8" - RM60.00 to RM80.00*
(plain with biscuit base + blueberry topping)

:
RM10 - RM15
( utk penggunaan hiasan buahan segar spt strwaberry, kiwi atau anggur )
RM10 - RM30
( utk penggunaan edible image pada setiap kek )
RM10 - RM15
(utk bunga ready made sugar paste)
RM10 - RM15
(utk cover kek dgn Fresh Cream)
RM10 - RM15
( utk penggunaan hiasan buahan segar spt strwaberry, kiwi atau anggur )
RM10 - RM30
( utk penggunaan edible image pada setiap kek )
RM10 - RM15
(utk bunga ready made sugar paste)
RM10 - RM15
(utk cover kek dgn Fresh Cream)
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